Green Bean Robusta Arabica Coffee




*Pekalongan Central Java* Robusta Process : Natural Altitude : 700 MDPL Flavour : Bold Dark Choco, spicy, Brown Sugar




*Papua Wamena* Process : Fullwashed Variety : Line S ALT : 1200-1600 MDPL District : Wamena Flavour : syrupy, nutty, flowerys, smooth , mild acidity, medium body, clean Cupping score : 84



*Sumatera Mandheling* Process : Semiwashed Variety : catimor Alt : 1200-1400 MDPL District : mandailing Flavour : Sugar Brown , Floral, coffe Blossom Spicy, Complexcity , Pleasant After taste Cupping score : 84.25




*Aceh Gayo Arabica* Process : Semiwashed Variety : typica, catimor ALT : 1.100 - 1.600 MDPL District : Gayo Flavour : chocolaty, sugar brown, bold , fruity, berry like, bit sweet Cupping score : 83.75



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