Green Bean Robusta Arabica Coffee
*Pekalongan Central Java* Robusta Process : Natural Altitude : 700 MDPL Flavour : Bold Dark Choco, spicy, Brown Sugar
*Papua Wamena*
Process : Fullwashed
Variety : Line S
ALT : 1200-1600 MDPL
District : Wamena
Flavour : syrupy, nutty, flowerys, smooth , mild acidity, medium body, clean
Cupping score : 84
*Sumatera Mandheling*
Process : Semiwashed
Variety : catimor
Alt : 1200-1400 MDPL
District : mandailing
Flavour : Sugar Brown , Floral, coffe Blossom Spicy, Complexcity , Pleasant After taste
Cupping score : 84.25
*Aceh Gayo Arabica*
Process : Semiwashed
Variety : typica, catimor
ALT : 1.100 - 1.600 MDPL
District : Gayo
Flavour : chocolaty, sugar brown, bold , fruity, berry like, bit sweet
Cupping score : 83.75
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