Fine Robusta Greenbean Aceh –Gayo
Fine Robusta Greenbean Aceh –Gayo
1.Type
of coffee : Robusta
2.Coffee
comes from : Middle Aceh
(Gayo)-North Sumatra,Indonesia
3.Varieties : Robusta
4.Altitude : 9.000-1100 Meter ASL
5.Seed
moisture : 12-13%
6.Seed size : 10-12mm
7.Defect : Max 3-5%
8.Post
harvest process : Natural Process
9.Quality : Specialty
10.Typical aroma :Balance Body, Fruity,Flavor, Low Acidity,Clean Cup Sweety,Balanced Acidity, Caramelly after taste.
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