Fine Robusta Greenbean Aceh –Gayo




Fine Robusta  Greenbean Aceh –Gayo 

1.Type of coffee                      : Robusta

2.Coffee comes from              : Middle Aceh (Gayo)-North Sumatra,Indonesia

3.Varieties                               : Robusta

4.Altitude                                : 9.000-1100 Meter ASL

5.Seed moisture                      : 12-13%

6.Seed size                              : 10-12mm

7.Defect                                  : Max 3-5%

8.Post harvest process            : Natural Process

9.Quality                                 : Specialty

10.Typical aroma                    :Balance Body, Fruity,Flavor, Low Acidity,Clean Cup Sweety,Balanced        Acidity, Caramelly after taste.



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